We are food enthusiasts and critics who believe that something was still missing to complete the experience of an Authentic Indian Cuisine. The three main pillars of hospitality (especially in restaurants) are: Ambience, Service and Taste. We at Kesari Indian Kitchen want to bring these 3 facets to you with garnish of our love for great food.
What we serve best
We dont want to boast about our menu but we specialise in complete Indian style dishes (from up-north to down-south - from where sun rises to where it sets) and an unique hybrid collection of Indian - Chinese cuisine. We always keep introducing new and special dishes on our menu too.
From our menu
Crispy wafers, potatoes and chickpeas tossed in yogurt and topped with sweet & sour sauces
Boneless chicken marinated with yoghurt, blend of spices & barbequed in tandoor
Cubes of cottage cheese marinated in yoghurt, kastoori methi & barbequed in tandoor
Chicken tikka pieces cooked in simmered gravy made of butter, tomato, cashew & cream
Cottage cheese cooked in spicy masala gravy with onion, capsicum & red chillies.
Chicken 65 Biryani
Fusion of Indo-Chinese Chicken 65 and traditional biryani brings up this unique & exotic Biryani
Fragrant, tender and succulent mutton dish intensely flavorful & tangy from the garlic
Veg Manchurian Sauce
Indo Chinese style dish tossed in Soya based sauce made with fresh ginger & garlic
Marinated goat strips tossed with red chilli, bell peppers & special blend of spices
Schezwan Noodles Vegetarian
Stir fried basmati rice tossed with veggies & chef's special scezuan sauce
Crispy crepé (Dosa) filled with savory filling of potato masala
Egg Chicken Dosa
Dosa cooked with egg spread and chicken mince filling
We are here to Build a community of conscious eaters that delight in our food and build a family at the same time. Always meet our guest face to face and smile when we say their name, they know a lot more than we ever could.